72" Hot Oil

THIS NEW, HEAVY DUTY 72" LONG, FOODSERVICE GRADE, N.S.F. APPROVED HOT OIL FILTER HOSE HAS 1/2" THREADED ENDS, OUR PICTURE INDICATES BOTH ENDS DO SWIVEL, (when the hose is new it does require a little force to start the swivel action) MAKING IT EASIER TO ROTATE AND MOVE THE NOZZLE END WHILE CLEANING THE FRYER. IT IS RATED FOR  USE WITH HOT COOKING OIL  OR WATER OF UP TO 500 DEGREES. MAKE SURE YOU USE THREAD SEAL TAPE ON THE ENDS WHEN INSTALLING AND TIGHTEN WELL. THIS HOSE WILL REPLACE ANY HOSE WITH 1/2" END FITTINGS.NOTE:Photo shows 72" however the hose measures 62" Replaces the following Manufacturer's products, as well as others, OEM numbers are shown as reference only on our replacement parts: PITCO SF14,SF14R.RP14, RP18,B6602405 FAST;213-10167,BK INDUS.;SB2320, FRYMASTER;8120414,810-2113 HUNTER;HF-50/60,or HF05060 AS WELL AS OTHERS NOT POSTED. THIS ITEM IS POSTED FOR USA SALES ONLY. THE SHIPPING IS FREE. ORDER 12 OR MORE AT ONE TIME AND RECEIVE A  DISCOUNT. ( Click request invoice or ask question tab for bulk sales, we will put up a special discounted listing for you. Please call Curt in customer service.)

72'' HOSE WITH (2) 1/2" SWIVEL MPT. BOTH ENDS ARE SWIVEL
360 DEGREES FOR EASY INSTALLATION. SECURE CRIMPED AREA
WHILE WRENCHING HEX FITTING.
HI-TEMP HOSES for fryer filter grease hose
and for hot water hose.
NSF APPROVED.
-95 degrees to 485 degrees f.
295 PSI MAXIMUM WORKING PRESSURE.
685 psi burst pressure.
HOSE PER FT PLUS 1-¾" PER FITTING X 2 = 3-1/2" T0 ADD FOR
TOTAL LENGTH.
BKI FRYER
FAST FRYER F50B, F50S, F50S-BK, F86,
F100B, F100S, F150B, F150S.
FRYMASTER FRYER

BUYER AGREES PARTS ARE TO BE INSTALLED BY A QUALIFIED TECHNICIAN, SELLER ASSUMES NO LIABILITY RELATIVE TO PARTS, INSTALLATION OR FOR OTHERS ACTIONS OR INACTIONS.

SEE OUR OTHER EBAY LISTING FOR CRISPY COATING, A PERFECT FLAVOR PROFILE MATCH WITH OUR CHICKEN MARINADE.  A moderately seasoned crunchy whole grain based coating for chicken, seafood, veggies and other products. This coating will brown very slowly and yield a golden brown finished color even with extended open fry times of up to 20 minutes. Fry in high temperature ( 350 deg.) cooking oil for 5 minutes or more in an open fryer or pressure fryer. Because it browns slowly and evenly, you will be able to fry thick pieces of bone in chicken without burning the outside before the heat gets inside.NOTE: Whole grains are enlarged in the cooked chicken photo only to show greater texture.

ROASTER'S OWN INGREDIENTS HAVE ALL OF THE GOOD STUFF AND NONE OF THE BAD STUFF: Trans-Fat Free, MSG Free, Chemical Free and because it's Whole Grain Based, it's higher in dietary fiber.

Tasty, tender, whole grain goodness. Your guests will make the wholesome choice every time after they taste it for the first time.